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Author Archives: Liz
Top 5: Ways to use Cauliflower
Last week I posted on my Top 5 Brassicas and after everyone’s enthusiasm for all things cauliflower I feel its only right that this weeks Top 5 should be about that very vegetable. So with no further ado these are … Continue reading
Monday Harvest – Jun 25th 2012
My harvests this week have something of a tropical feel which is ironic really as it has been far from warm. Kicking things off I have pretty much all of my remaining turmeric crop: I harvested 325g which I was quite pleased with considering … Continue reading
A Winter of Salads – Waldorf
I went round to mum & dad’s for dinner last night, saw the magnificent celery they had growing in their garden and decided to make a Waldorf Salad. Over dinner we were talking about salads and it seemed that whilst … Continue reading
Rhubarb Cake
I want to get better at cooking with rhubarb. I keep reading wonderful posts about cooking with it. Doesn’t Masala Herb’s tart sound just amazing? Her tart not withstanding though I often find that when I cook with rhubarb the finished product doesn’t … Continue reading
Top 5: Brassicas
Vegetable gardening in Melbourne’s winter tends to be all about Brassicas, well Brassicas and alliums – but once you’ve planted your garlic and onions they just sit there slowly growing all winter and spring. The brassicas though actually produce in winter, so in … Continue reading
