Photo-Vember: Dinner

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4 Responses to Photo-Vember: Dinner

  1. Mark Willis says:

    Chard pretending to be Rhubarb! Looks like a good start for a nice Dinner. Tell us what you cooked with it please…

    • Liz says:

      Chard and Feta quiche, although I did have to make a second one with bacon for my partner and call it egg and bacon pie – ‘real men don’t eat quiche’ and all that……

  2. Diana says:

    Your chard look so good. Ours are growing so slowly that I am tempted to just pull them out and plant other veggies.

    • Liz says:

      Mine got off to a slow start but is now going well – I do find that the green and white stemmed varieties grow much quicker than the coloured ones, and the red ones are more vigorous than the yellow or pink but that might just be at this time of the year.

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