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Category Archives: Brassicas
Lentil, Bacon, Celeraic & Kale Braise
I have quite a bit of kale growing at the moment, most of it Cavolo Nero (or Tuscan Kale), and I have been looking for good ways of using it. At the same time I have been making a concerted effort to include … Continue reading
Posted in Brassicas, Greens - Lettuce, Spinach, Beets, Recipes, Winter Harvesting
Tagged celeraic, kale, lentils, Recipes
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Top 5: Ways to use Cauliflower
Last week I posted on my Top 5 Brassicas and after everyone’s enthusiasm for all things cauliflower I feel its only right that this weeks Top 5 should be about that very vegetable. So with no further ado these are … Continue reading
Top 5: Brassicas
Vegetable gardening in Melbourne’s winter tends to be all about Brassicas, well Brassicas and alliums – but once you’ve planted your garlic and onions they just sit there slowly growing all winter and spring. The brassicas though actually produce in winter, so in … Continue reading
Penne with Broccoli
A bit of cool weather and the winter crops are starting to perform. Well those at my mum & dad’s are anyway. My brassicas are either very newly planted or in fairly sunless spots and stunted as a result. When I … Continue reading
An Autumn of Salads – Vietnamese Coleslaw
So far for Vegplottings Salad Days posts I have written a variety of recipes which incorporate salad leaves. This is the first though to use a leaf as a primary ingredient, in my previous posts they have been there for flavour and texture. Here … Continue reading
